Showing posts with label solar power. Show all posts
Showing posts with label solar power. Show all posts

Tuesday, October 21, 2008

The Autumn Bush

The nights are still and quiet. Three owls talk over the boreal forest in the crisp autumn air. The tremendous sky of stars sets a relative perception clear... We're looking forward to the winter. Clearing our minds, closer to each other, reaping meaning and understanding from the information of the past year.

I'm thinning our woods of the dead. Letting in light for new growth, bringing in firewood. For what it's worth it's our twelfth winter and we have not cut a living tree to build with or for firewood. The trees are dying so fast here that we haven't had to.











6 cords of firewood a year, fencing and a couple of buildings.

Except for the fuel for the chainsaw, burning firewood is basically carbon neutral.








Our gardens are almost tucked in for the winter. We grow rye grass for cover and mix in rotted wood, compost, reeds, cardboard, ash and egg shell from our chickens. We also mix in sand because our soil is clay based.



Aki planted 109 garlic bulbs worth of garlic for next year, saving 20 or so to plant in the spring between other crops. After the potatoes were harvested at the beginning of September we dug in the potato plants, planted rye and let it grow 6". We then covered the bed with 4" of sand mixed with rotted wood, turned the bed with a fork, planted the garlic toes, watered with manure tea, then covered the bed with reeds. In the spring Aki will pull the cover back and as the garlic comes she'll give it another shot of green manure tea.





We will do the same with some parsnip seed.





This year we were able to save more seed: garlic, parsnip, peas, fava bean, squash, zucchini, spinach, chinese greens, potatoes. Almost had some broccoli seed...next year.

Out there in the world the environment is once again on the back burner, the rich are richer and we are a little poorer.

We've been duped again.


It is hard to see that anybody gives a hoot about children.





Adults are bizarre. To leave the kids our problems because we're too selfish to give up a bit of decadence.


Our food is canned, dried and in the root cellar. Warmth is taken care of.





We have 16 chickens this year, the most we've ever had. All laying - we've discovered pickled eggs... Reinsulating the coop - the mice love it in there.





This year has been a good solar power year. Every day that's sunny we appreciate the power of the sun, and every day that it's not we appreciate it even more.

It will be a good winter.
Our business,

Sunday, August 24, 2008

Harvesting

Our gardens have done well this season. Root vegetables, the brassica family, peas and most greens have thrived here.


Getting ready for the frost in the
middle of August. By August 25 we had a frost every night for 1- 1/2 weeks, a break of 2 or 3 nights and then the frost was back. By October there's a hard frost every night.
It was a cool and short growing season this year with a couple of frosts overnight in July. Natural. It lets every plant know ...

Aki has dried our winter supply and she has been canning over the last couple of weeks. I brought in our second load of fire wood. Aki dries broccoli, kale, beet greens, wild mushrooms, rose hips, herbs like basil, oregeno, sage etc.., cauliflower, tomatoes, peppers, cherries and horseradish.



We've been eyeing the rose hips - they're red and ready to pick, just have to get around to it. Perhaps that'll be a job for Kai, who is helping out more and more. We dry rose hips for tea and cooking and our rose hip wine is on the go. This year we'll try rose hip/apple jelly, as we're enjoying the first real crop of apples from our little orchard.

We love this time of year. Cool enough for the cookstove, warm days, no bugs. A good harvest is an added bonus. Things are coming together as we prepare for winter.

Bugs had their way this year but were overcome with a little extra work from ourselves as well as the plants. We've found that cardboard box makes for really good mulch and the worms and toads love it.







An organic farmer told us that rather than worms being good for your soil, they are more importantly a sign, with their presence, that the soil is good.
The cardbord biodegrades over the season. By next spring it is decomposed and the soil is richer for it. We're not worried about what it looks like because of the amazing things it provides for the garden. We have researched whether it will cause any ill effects to the soil and it doesn't. The cardboard is easily biodegradable.
The inks are vegetable based and degrade as well leaving nothing behind but great compost.














This is August
Lunch is fresh.




A fresh lunch becomes challenging


by the middle of October.

Now we are seeding rye grass and peas as a cover crop for the winter. All our kitchen compost is buried directly into the garden. We dig in rotten wood, egg shells, wood ash, composted chicken manure and grass that hasn't seeded. We find that what we prepare now will have a lot to do in determining next years yield in our bushcraft /survival garden.



Please check out the body of work we've done over the summer at, www.caribooblades.com/newknives.html

Monday, February 18, 2008

A Conversation in 2004


Hi Scott and Aki.







I have been sending The following testimonial to a few people:

"Speaking of beauty... I wanted to pass on a little conversation I’m having with a friend of mine, Scott, who lives in the bush, no hydro.... He makes a living making carving tools, chef and hunting knifes. All made from the sun. He is astounded that we are fighting wars; killing people over energy. Mean while every day huge amounts of energy are delivered free to every home on earth.

From my friend Scott:


When I get up in the morning I race out and face my solar panels to the sun.
I was in the shop all day yesterday, full sun all day. 3 hours straight on the grinder, + 1 hour sanding on my machine, + 1 1/2 hours drilling and reaming on the drill press, then 3 1/2 hours on the computer with the satellite connection (it takes power as well), 2 hours of tv with a light on for three hours and I still have plenty of power stored (in batteries) to email you this morning. It's looking like it's going to be a beautiful sunny day today again. We can't use all the power. Oh ya, the freezer was on for 3 hours yesterday.
You guys could have systems running easily. I don't understand why you don't. A solar array (250 - 300 watts), a regulator, an inverter. Total cost is around $2500 - $3000. That's it.
It is so simple. You can start right now by building a sun tracker, you need to follow the sun. I built one for $35. If anyone tries to tell you that you must have more or says you can't do it for that, they’re full of it.
Ciao,

Scott.



Sunday, October 21, 2007

Solar Power in the Winter.

We have lived by solar power and wood for 11 years About 90% of our needs are met. When the sun comes up, it determines what we do for the day.

With 290 watts of panel and six golf cart batteries, and a little propane powered generation we run a knife and tool business and live comfortably.
We did rid ourselves of some stuff.

The first item we stopped using was a refrigerator. It did take some adjustment but after 5 years without one we're convinced a fridge is a totally decadent piece of equipment for many people. Of course not everyone can stop using one because of their circumstance. A root cellar, pantry and freezer are all one needs. A simple camp cooler goes a long way.
Added insulation on the freezer and a timer reduced the power consumption of this appliance by 1/2. Now we only use the freezer in the winter and keep it outside under cover which cuts its consumption by another 70%.
We eat fresh mostly, from our garden and what we forage, and whatever we are able to dry and can.
We are always expanding our vegetable gerdens. Our meat comes from trade and hunting.


We heat and cook by wood and our hot water is heated through a water jacket in the cook stove which feeds a tank we installed. With the lining off the tank it is like having another heater. A small propane cook stove for back-up uses about $25 in fuel a year.

In Chilcotin territory in B.C. (there is no the, like Yukon territory) there is lots of sun but we do have spells of up to a couple of months without much sun. I installed a big alternator (200 amps) in a propane powered vehicle, machined a drive pulley to increase the rpm so that idling gives what the batteries demand, and it plugs into our small house to the batteries. About twice as efficient as a new Honda generator, quieter and as mentioned, on propane.
If you have the luxury of working at home the

trick to solarpower is to use it when the sun is

out and work around it


when it is not.


In our business we recover all our steel, wood and antler. The highest quality is there but you have to look for it. We do as much by hand as we can (it is a trade off towards surviving in an unfriendly world) and sell through the internet, locally and a few shows.

We used to travel across the countryside to sell. With a connection to the internet by satellite we drive much less and spend maybe $60 a month on gas.


We try to buy only what we need - I suppose the method is to figure out what one truly needs. For us it is a never ending process to be self sufficient and sustainable.